Dining at Littleton Regional Hospital

Littleton Regional Hospital's cafeteria is located inside the H. Taylor Caswell, Jr., Physicians' Office Building entrance. It is open for breakfast, lunch and dinner. Menu options range from fresh, made-to-order breakfast items, lunch/dinner specials, hearty hot entrees, fresh soups daily and a full salad bar. Our Cafeteria Hours are as follows:

Breakfast:
6:30 am - 10:30 am
Lunch:
Monday - Friday, 11:00 am - 2:00 pm
Saturday & Sunday, 11:00 am - 2:00 pm
Dinner:
Monday - Friday, 4:30 - 7:30 pm

Menu for the week of Monday, May 20

Today's Special

Roasted Turkey Roulade Filled with Spinach and Sundried Tomatoes Served Over Roasted Potatoes, Asparagus, and Topped with A Pan Sauce for $7.00.

	Breakfast	Lunch
Monday	Egg Beater Omelet with Ham, Mushrooms and Provolone Cheese Served with Toast $4.50	Soup of the day Vegetarian: Chilled Peach Soup with Raspberry Drizzle Beef Chili with Scallions Entrée Grilled Bistro Steak Topped with Caramelized Onions and Sautéed Mushrooms On A Bed of Mashed Potatoes with Red Wine Sauce and Julienne Vegetables. Prices: Steak: $5.80, Potatoes: $1.20, Vegetables: $1.20. Chicken Curry Salad In A Pita Pocket with Lettuce and Tomatoes and A Side of Fresh Jicama Salad. Prices: Curry: $4.50, Salad: $1.20.
Tuesday	Yogurt Bar with Various Toppings $4.50	Soup of the day Vegetarian: Asparagus Soup Garnished with Sautéed Shrimp Beef Chili with Scallions Entrée Pork Schnitzel Served On Spaetzle with Broccoli, Fried Parsley, Lemon Wedge and Cranberry Relish. Prices: Pork: $3.00, Spaetzle: $1.20, Broccoli: $1.20. Turkey Panini with Smoked Gouda, Honey Mustard Dijon and Broccoli Slaw. Prices: Turkey: $3.95, Slaw: $1.20.
Wednesday	High Fiber European Cold Muesli with Mixed Berries, Nuts, Seeds and Yogurt $3.75	Soup of the day Vegetarian: Asparagus Soup Garnished with Sautéed Shrimp Turkey Vegetable Chowder with Fresh Herbs Entrée Build Your Own Asian Plate Including Proteins, Fried Rice and Stir-Fry Vegetables. Price: $6.00. None
Thursday	Yogurt Bar with Various Toppings $4.50	Soup of the day Turkey Vegetable Chowder with Fresh Herbs Vegetarian: Potato Broccoli Soup Garnished with Bacon Entrée American Beef Stroganoff on Butter Noodles with Green Beans. Prices: Beef: $3.80, Noodles: $1.20, Beans: $1.20. Cheese Tortellini or Pasta with Choice of Three Sauces and Bread Stick. Prices: Tortellini: $4.75, Pasta: $2.85, Breadstick: $0.60.
Friday	Kara’s Green Power Shot—High Protein $2.00	Soup of the day Vegetarian: Potato Broccoli Soup Garnished with Bacon Chef’s Choice Entrée Classic Turkey Dinner with Gravy, Stuffing, Mashed Potatoes and Seasonal Vegetables. Prices: Turkey: $3.95, Stuffing: $1.00, Potato: $1.20, Vegetable: $1.20. Seafood Salad In A Croissant with Lettuce, Tomato and A Side Salad. Price: $6.30

Please note that * indicates recipes found in the LRH Auxiliary Cookbook, which can be purchased at the Moose Ledge Gift Shop.

Page last updated: Monday, May 20, 2013

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Dining at Littleton Regional Hospital